Raw desserts | Sofia | 25 April
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Desserts are your favorite temptation in everyday life, and what better if they combine healthy products, incredible taste and you can prepare them very quickly. We are constantly seeing global trends towards healthier diets, reducing the consumption of white sugar, refined flour and trans fats, reducing heat treatment because nutrients are significantly destroyed even in the best products. That is why more and more in restaurants and at home relies on the preparation of desserts, combining more fresh and natural products and a minimum of heat treatment.
At the course, Chef Doykov will show a variety of recipes for raw desserts, whose ingredients give your body important nutrients such as fiber, magnesium, zinc, potassium, vitamins and a lot of energy. They are extremely fresh and are a healthy alternative to traditional cakes, waffles, pastries and more. You will learn which are the most suitable products for making raw desserts, how to combine them and how to experiment more and more.
Date and time: 25 April 2023 from10:00 am to 16:00 pm
Location: METRO Academy, 1784 Sofia, bul. Tsarigradsko shose 7-11 km
The course is suitable for anyone who wants to expand their knowledge and start using their kitchen skillfully. Original gift experience for: man, woman, couples, families, friends.