"The art оf making banitsa": culinary course with Petya Agrigova

From 80.00

Greek cuisine: culinary course with chef Yuri Velev and chef Veselin Doykov

From 80.00

Thai Cuisine": Culinary Course with Robin Vilyarel

From 80.00

Crete Island - The Pearl of Greece: Tasting of 7 Cretan Wines

From 30.00

Biological, biodynamic and natural wine: a master wine class and 7 wines tasting

From 65.00

Crete vs. Santorini: 6 types of Greek wine tasting

From 30.00

Pétillant Naturel: natural sparkling wine tasting

From 15.00

Observe the world upside-down: Parachute jump and video capture

From 349.00

"BREW DAY": All-day adventure for beer lovers

From 180.00

Malt extract brewery workshop

From 50.00

Sun rays poured in a bottle. Wine from Angelus Estate Bulgaria

20.00

Eternal Roses!

From 49.00