Culinary course for quick & healthy fruit desserts with Chef Desi Tomova

Give yourself the gift of a few hours filled with fresh fruit aromas, inspiration, and the joy of creating desserts that are as beautiful as they are balanced and irresistibly delicious. During this culinary course, you will prepare six different fruit desserts and receive a bonus recipe that you can easily add to your favorite collection. You will discover how to use the natural sweetness of fruit instead of large amounts of sugar, which ingredients create a creamy texture, richness, and depth of flavor, and how to make impressive desserts with just a few quality ingredients and no complicated techniques.

During the course, you will prepare:

• Blueberry Fantasy Cake – An airy fruit cake with a delicate cream and rich flavor.
• Homemade Baked Chocolate Granola with Raspberries – Crunchy, aromatic, and perfect for breakfast or dessert.
• Silky Orange Mousse – A light, delicate, and refreshing dessert with an intense citrus aroma.
• Baked Banana Oat Cookies – Soft, fragrant, and ideal for an afternoon treat.
• Coconut Jelly with Strawberries – A delicate dessert with a velvety texture and fresh fruity flavor.
• "Health" Energy Bites – Made with dates, dried apricots, and freeze-dried raspberries – delicious bite-sized treats with no added sugar.
• Bonus Recipe – Apple Pie Smoothie – All the comforting flavors of homemade apple pie blended into a creamy smoothie.

Lecturer: Chef Desi Tomova

Time: 5:00 PM – 9:00 PM

Location: Menu Culinary School, 6–8 Maestro Mihail Milkov St., Sofia

The voucher is valid for one participant.

This course is suitable for anyone who wants to immerse themselves in the art of homemade desserts and learn how to create treats that impress with both their flavor and texture.

An original experience gift for men, women, couples, families, and friends.