A selection of 3 special coffees x 0,200 kg

Coffee is a wonderful way to start the day! Say “Good morning” to a loved one or a friend with a fresh, invigorating aroma.

Choose your delivery package and preferred grind:

Package 1: Brazilian Toffee, House Blend No. 8, and Guatemala Rio Ocho

Package 2: Colombia Santa Rosa, Ethiopia Guji Abyssinian, and Honduras Cafesmo

Package 1:

1. Brazilian Toffee – This naturally processed espresso blend stands out with its low, delicate fruit acidity and chocolate sweetness. Aromatic notes of toasted almonds and toffee/caramel complete its character, creating a perfectly balanced cup. Brazilian Toffee comes from the Cerrado region of Brazil, where coffee producers meet the highest standards for food safety, environmental responsibility, and social responsibility.

Variety: Catuai Amarelo
Region: Cerrado, Brazil

2. House Blend No. 8 – Ritz House Blend No. 8 delights with harmonious notes of dark chocolate and caramel, perfectly complemented by the freshness of raspberry and blackcurrant. Delicate nutty accents add depth and complexity, creating a flavor that is both rich and refined.

Variety: Typica, Caturra
Region: South America and East Africa

3. Guatemala Rio Ocho – Guatemala Rio Ocho is an exceptional specialty coffee from the heart of the Guatemalan mountains. Bright, clean, and fruity, it is shaped by altitudes of up to 1,900 meters and a traditional washed process. Its rich flavor profile features notes of red apple, sugar cane, and blackberries, making it a sophisticated experience for every coffee enthusiast.

Varieties: Catuai, Caturra, Bourbon
Region: Guatemala

Package 2:

1.Colombia Santa Rosa – Tasting notes: milk chocolate, hazelnut.

Santa Rosa coffee is produced by the Red Ecolsierra cooperative, whose mission focuses on three key goals:

Rebuilding Colombian communities after the devastating civil war that lasted for decades.
Restoring the Sierra Nevada de Santa Marta biosphere, a UNESCO-protected reserve, the world's highest coastal mountain range, and one of its most irreplaceable protected areas.
Driving innovation to improve the quality of specialty coffee.

Varieties: Castillo, Colombia, Typica
Region: Sierra Nevada, Colombia

2. Ethiopia Guji Abyssinian – Ethiopia is considered the birthplace of coffee and is famous for the forests of Kaffa, where wild Arabica coffee originally grew. Today, smallholder farmers cultivate coffee on their own small plots. This coffee comes from southwestern Ethiopia. After harvest, many farmers with relatively small yields bring their coffee cherries to central washing stations instead of processing them with their own equipment. There, the coffee is carefully sorted again and dried in the sun on traditional African raised drying beds. The drying process can take up to 14 days, during which the beans are turned several times a day to ensure an even reduction in moisture to approximately 12%. Once the ideal moisture level is reached, the dry milling process begins.

Ethiopia Abyssinian Mocca offers an intensely fruity aroma, natural sweetness, and notes of dried fruit.

Region: Guji; Variety: Heirloom Varieties

3. Honduras Cafesmo – Tasting notes: chocolate, nuts, cane sugar, vanilla.

Honduras Cafesmo specialty coffee offers a rich, sweet, full-bodied flavor with notes of chocolate, nuts, vanilla, cane sugar, and lemongrass. It delivers an elegant balance between gentle acidity and a full body. Grown in the high-altitude region of Mercedes, Ocotepeque, this coffee reflects the authentic character of Honduras and the traditions of the CAFESMO cooperative.

Region: Mercedes, Ocotepeque, Honduras
Varieties: Lempira, Obata

This product cannot be ordered with cash on delivery. Shipping is included in the price and is available only within Bulgaria.

An original experience gift for men, women, couples, families, and friends.