Cheese making at home with Tsvetan Dimitrov
Cheese making at home with Tsvetan Dimitrov
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Give yourself (or someone special) a culinary adventure and discover the secret of fresh, homemade cheese!
Join the newest culinary course led by Tsvetan Dimitrov – a researcher of forgotten Bulgarian cheeses, culinary expert, master of the famous green cheese of Bulgaria, and former mayor of the village of Cherni Vit.
Together, you will go through step-by-step techniques for making fresh cheese at home: selecting the milk, culturing, draining, and shaping. Let your kitchen become a home dairy for real, authentic cheeses.
In this course you will learn how to prepare:
- steamed cheeses of the sulguni-type
- steamed cheeses of the halloumi-type
- you will taste the famous green cheese from the village of Cherni Vit
Lecturer: Tsvetan Dimitrov
Time: from 17:30 to 21:30
Course location: Atelier Nemigenchev, Sofia, 24 Zhitnitsa Street, Floor 2
Important: The experience is held in a group of minimum 6 people.
The voucher is valid for one participant.
This course is suitable for anyone who wants to expand their knowledge and begin using their kitchen with confidence. A unique gift experience for men, women, couples, families, and friends.
When will I receive my voucher?
When will I receive my voucher?
Purchased and paid online vouchers are automatically sent to the e-mail specified by you within just a few moments, 24/7.
Purchased on working days until 4:00 p.m. vouchers in an envelope or box are sent with the courier company Speedy to the address specified by you. Delivery usually takes 1 working day.
How do I use my voucher?
How do I use my voucher?
From our main menu, select the "reservation" button. Fill in the form with the date and time you want. Our partners usually respond within 3 business days after a registration request is received. Expect feedback from us by email within these 3 business days. It is advisable to make the inquiry at least 7 days before the desired date.

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