There are two challenges for every housewife for Easter - the Easter cakes to become "threaded" and the eggs to be obtained with the most beautiful and unique patterns.
In this course, each participant will learn the intricacies of preparation and will involve:
- knitted Easter cake with marinated dried fruits
- fluffy French briochi filled with hazelnut paste, caramel and chocolate
- will paint the most beautiful eggs in the world with flowers, herbs and spices
Lecturer: chef Ivelina Ivanova
Date and time: 13 April 2023 (Thursday) from 10:00 to 17:00
Location: Menu Menu School, Sofia, ul. Maestro Mihail Milkov 6-8
The course is suitable for anyone who wants to expand their knowledge and start using their kitchen skillfully. Original gift experience for: man, woman, couples, families, friends.
