Homemade Ice Cream Cooking Class

Gift (yourdelf) a gourmet sweet experience with homemade ice cream. In this new 3-hour hands-on course, you will dive into the world of artisanal ice cream – from classic French techniques to modern gourmet combinations that will turn summer into a true ice cream delight.

You will learn the secret to creamy homemade ice cream, how to create gourmet flavors at home, how to make the best caramel sauce, and how to combine textures – creamy, crunchy, and dense.

During the course you will prepare:

• Semifreddo with hazelnuts and amaretto – a velvety Italian dessert with delicate nutty depth and rich cocktail aroma.
• Homemade French vanilla ice cream with miso salted caramel sauce – classic crème anglaise enriched with modern umami caramel, perfectly balanced between sweet and salty.
• Indian Kulfi ice cream with saffron, cardamom, and pistachios – aromatic oriental inspiration with a dense texture and exotic spices.
• Raspberry Cheesecake Yogurt Ice Cream with crunchy biscuit topping – fruity and creamy, fresh, summery, and balanced, with true cheesecake flavor.
• Homemade crunchy ice cream cones
• Brownie cookies for ice cream sandwiches  
• Miso salted caramel sauce – modern, balanced, and dangerously delicious

Lecturer: Chef Ivelina Ivanova

Time: from 18:00 to 21:00

Location: Menu Culinary School, Sofia, 6–8 Maestro Mihail Milkov Street

The voucher is valid for one participant

The course is suitable for anyone who wants to immerse themselves in the art of homemade ice cream and create desserts that impress both in taste and texture. An original experience gift for men, women, couples, families, and friends.