Healthy raw desserts without sugar and gluten
Healthy raw desserts without sugar and gluten
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Join a special new course on preparing irresistible raw desserts created with both health and flavor in mind.
You will learn how to use natural sweeteners and gluten-free ingredients to create raw desserts that are just as delicious and satisfying as classic ones. Treat yourself to the pleasure of exploring the world of healthy confectionery and discover new ways to delight yourself and your loved ones with tasty yet wholesome desserts.
During the course, you will prepare:
- Hazelnut truffles – finely balanced nutty flavor, sugar-free and gluten-free
- Dessert “Love” – an inspiring dessert with a hazelnut base and rich cashew chocolate cream
- Cinnamon bites – sweetness, aroma, and texture, also sugar-free and gluten-free
- Peanut bonbons – the perfect bite for peanut lovers, sugar-free and gluten-free
Lecturer: Gergana Bratoeva
Time: from 6:00 PM to 9:00 PM
Location: Culinary School “Menu,” Sofia, 6–8 Maestro Mihail Milkov Street
The course is suitable for everyone who wants to expand their knowledge and learn to skillfully use their kitchen. An original experience gift for men, women, couples, families, and friends.
When will I receive my voucher?
When will I receive my voucher?
Purchased and paid online vouchers are automatically sent to the e-mail specified by you within just a few moments, 24/7.
Purchased on working days until 4:00 p.m. vouchers in an envelope or box are sent with the courier company Speedy to the address specified by you. Delivery usually takes 1 working day.
How do I use my voucher?
How do I use my voucher?
From our main menu, select the "reservation" button. Fill in the form with the date and time you want. Our partners usually respond within 3 business days after a registration request is received. Expect feedback from us by email within these 3 business days. It is advisable to make the inquiry at least 7 days before the desired date.

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