-
Meteora isn’t just an amazing UNESCO World Heritage site; it’s also the perfect destination for foodies.
Escape on the scenic countryside around Meteora with an English speaking guide to walk you through the rich local flavours, the long history and the culture of Meteora.
Taste excellent local wines, home-made sausages and top-quality meat, local cheese, yoghurt, honey, homemade sweets from fruits, traditional soutzouki made with unfermented grape juice and nuts, or taste tsipouro, all highly ranked in the gastronomical list of local products.
Along the tour, you’ll have the rare opportunity to enter inside the only ancient hermitage accessible to the public in the area, the hermitage of St Theodosius. Numbers are strictly limited up to 10 people ensuring a personalized experience on this tour.
-
• Mushroom tasting at the Natural Museum of History (еntrance fees included)
• Local seasonal organic fruits, soutzouki local delicacy made with un-fermented grape juice and nuts
• Five labels wine tasting at a local wine estate
• Traditional Greek Lunch
• English speaking local guide
• Transport with comfortable car or minibus
Starting Time: 10:00am
Duration – 6 hours
Children up to 4 years old participate free of charge
Min. people 2
Max. people 12
