Peruvian cuisine
Peruvian cuisine
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From the cevicine to the quinoa, Peru is an example of modern modern and healthy culinary trends, but at the same time cooking traditions there have thousands of years of history. If you want to experience this mystical culture and try some of the Peruvian classics, welcome to this course to cook together.
Lecturer: Chef Ivelina Ivanova
During the course together we will prepare:
- Causa – mini cakes of different varieties of potatoes filled with avocado and chicken fillet steamed or tuna
- Ceviche – raw marinated fish
- Pato Sampa – aromatic duck with sweet potato puree and quinoa garnish
- Picarones – Peruvian doughnuts with pumpkin and sweet potatoes in aromatic sauce
From 18:00 to 21:00
Location: Menu School, Sofia, Ul. Maestro Mihail Milkov 6-8
The course is suitable for anyone who wants to expand their knowledge and start using their kitchen skillfully.
Original gift experience for: man, woman, couples, families, friends.
When will I receive my voucher?
When will I receive my voucher?
Purchased and paid online vouchers are automatically sent to the e-mail specified by you within just a few moments, 24/7.
Purchased on working days until 4:00 p.m. vouchers in an envelope or box are sent with the courier company Speedy to the address specified by you. Delivery usually takes 1 working day.
How do I use my voucher?
How do I use my voucher?
From our main menu, select the "reservation" button. Fill in the form with the date and time you want. Our partners usually respond within 3 business days after a registration request is received. Expect feedback from us by email within these 3 business days. It is advisable to make the inquiry at least 7 days before the desired date.
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