Bread with sourdough, yeast and snacks
Bread with sourdough, yeast and snacks
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read is a great and sacred food. Its variety of shapes, tastes and textures throughout the world is huge and unlimited.
If so far you have not dared to knead bread or need basic skills or new ideas, you are welcome to make together 8 amazing breads from around the world.
We will work on different technologies – ancient and modern, to create the most delicious bread creations.
Lecturer:Chef Ivelina Ivanova
At the course together we will prepare:
- Easy bread with sourdough and spelled without kneading
- French bread Epi
- Festive Turkish Cotton Round Bread
- Easy French baguettes
- French brioche with olives and dried tomatoes
- Quick bread with cheddar and zucchini
- Focaccia picture with fresh cherry tomatoes and oregano
Time: 10:00 to 17:00
Location: Menu School, Sofia, Ul. Maestro Mihail Milkov 6-8
The course is suitable for anyone who wants to expand their knowledge and start using their kitchen skillfully. Original gift experience for: man, woman, couples, families, friends.
When will I receive my voucher?
When will I receive my voucher?
Purchased and paid online vouchers are automatically sent to the e-mail specified by you within just a few moments, 24/7.
Purchased on working days until 4:00 p.m. vouchers in an envelope or box are sent with the courier company Speedy to the address specified by you. Delivery usually takes 1 working day.
How do I use my voucher?
How do I use my voucher?
From our main menu, select the "reservation" button. Fill in the form with the date and time you want. Our partners usually respond within 3 business days after a registration request is received. Expect feedback from us by email within these 3 business days. It is advisable to make the inquiry at least 7 days before the desired date.
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